Wednesday, October 28, 2015

Seminar: “Food Labeling Laws: Through the Lens of Organic, Local & GMOs”

Seminar Presentation
By:
Marne Coit, J.D., LL.M.
“Food Labeling Laws:
Through the Lens of
Organic, Local & GMOs”
Thursday, October 29th
Presentation:  10:30am – 11:30am
Luncheon:      11:30am – 1:00pm
Room 1135 Anthony
Michigan State University


Marne Coit is interviewing for the Food Law Academic Specialist (Teaching) position

Friday, October 09, 2015

Seminar: Global Trends Food Law EU, USA, China

Professor Fortin will be speaking at the Global Food Law Trends EU, USA, China seminar in Milan, Italy, October 14-15. The agenda is available here

More information is available from: Prof. Ferdinand Albisinni University of Tuscia (VT) Via Ciro Menotti, 4 00195 ROMA Tel. 06.32.16.171 Fax 06.32.17.034

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