Neal Fortin, Director of the Institute for Food Laws & Regulations (IFLR), will be speaking at the Institute of Food Technologists’ (IFT) upcoming Scientific Program on July 20, 2010. His 10:30 am session is titled “Managing challenges of import food safety in a global market.”
The Scientific Program is a food-science focused continuing education forum offering more than 115 education sessions and more than 1,900 technical presentations, each led by experts in their respective fields. This program will be held as part of the 2010 IFT Annual Meeting & Food Expo, July 17-20, in Chicago, Illinois.
The IFT Annual Meeting & Food Expo provides valuable opportunities to exchange ideas with colleagues from around the world, learn about the latest consumer trends and product innovations, and make new professional connections, all in one location. The Food Expo alone features more than 800 exhibiting companies and thousands of products.
The Institute for Food Laws & Regulations, Online Master of Science in Food Safety Program, and Department of Food Science and Human Nutrition at Michigan State University will be sharing Booth #6219 at the IFT Food Expo. If you’re interested in learning more about the overall event, click here.
We hope to see you in Chicago.
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