Seminar: Gregory Jaffe, “Who's Watching What You Eat? Domestic and International Challenges to Regulating Genetically Engineered Foods”

Gregory Jaffe

Director, Biotechnology Project

Center for Science in the Public Interest

Washington, DC

“Who's Watching What You Eat? Domestic and International Challenges to Regulating Genetically Engineered Foods”

Tuesday, October 20, 2009

Castle Board Room
MSU Law College Building

3:00 – 4:00 P.M.

Faculty, Staff, Students, and Guests

Welcomed to Attend – No Charge

Sponsored by the

Michigan State University

Journal of Medicine and Law and

Institute for Food Laws & Regulations