A symposium will be held at the University of Wisconsin-Madison on November 21, 2011, 1:30 to 4:30pm. In this final event, a multidisciplinary team will evaluate and compare the current systems for detecting and responding to foodborne outbreaks in the U.S. and the European Union. In the context of recent, produce-related foodborne outbreaks in the EU and the US, the team will examine and compare the respective approaches, assessing challenges in surveillance, detection, trace-back and identification of a contaminated food item. Finally, we will consider lessons learned from recent outbreaks by examining issues of public health, responsibilities of industry, and comparisons of regulatory frameworks.
Those speaking include;
— Dr. Jeri Barak-Cunningham, Assistant Professor, Plant Pathology, University of Wisconsin – Madison. "Fresh produce – no longer surprising but now a major source of foodborne illness."
— Dr. Robert Tauxe, Deputy Director, Division of Foodborne, Waterborne and Environmental Diseases, US CDC. "The cycle of public health: Can we detect, investigate,and control foodborne outbreaks faster?"
— Dr. Jordi Serratosa-Vilageliu, EFSA Liaison Officer at FDA. "Improving public health decision making with tools of risk analysis."
To register, please send an email to Lorna Zach (email@example.com) with your name, affiliation, and email contact information. A webcast may be available.